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Study of food culture and spoons during the Muromachi period-A Focusing on Yusokukojitsusho-

Journal of Japanese Culture
2020, (84), pp.23-38
DOI : 10.21481/jbunka..84.202002.23
Publisher : The Japanese Culture Association Of Korea (Jcak)
Research Area : Japanese Language and Literature

Do, Kee-Hong 1

1한남대학교

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