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The Effects of Perceived Control of Hotel Food & Beverage Employees on the Qulity of Relationships between Managers and Employees: An Exploratory study

Journal of Tourism Sciences
Abbr : JTS
2004, 28(2), pp.43-62
Publisher : The Tourism Sciences Society Of Korea
Research Area : Tourism

KWON YONG JU 1 Lee, Ae Joo 2

1전북대학교
2세종대학교

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