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BSC Implementation for Foodservice Restaurants : The case of Multinational Franchise Restaurant Companies

Journal of Tourism Sciences
Abbr : JTS
2007, 31(6), pp.135-156
Publisher : The Tourism Sciences Society Of Korea
Research Area : Tourism

장기룡 1 Chong,Yu-kyeong 2

1세종대학교
2세종대학교

등재

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