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Regulatory Compliance and its Revision Concerning Country-of-origin Meat Labeling in the Restaurant Industry

  • Publisher : The Tourism Sciences Society Of Korea
  • Research Area : Tourism

Chong,Yu-kyeong 1 Song, Hyon-Ju 1 어금희 1

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이 논문은 한국연구재단의 지원을 받아 작성되었습니다.

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타입을 선택하세요 :
@article{ART001388683},
author={Chong,Yu-kyeong and Song, Hyon-Ju and 어금희},
title={Regulatory Compliance and its Revision Concerning Country-of-origin Meat Labeling in the Restaurant Industry},
journal={Journal of Tourism Sciences},
issn={1226-0533},
year={2009},
volume={33},
number={5},
pages={123-146}