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Investigating the Tangible and Intangible Cues Influencing Baby Boomer Perception of Well-being Food and Perceived Firm Innovativeness in the Luxury Restaurant Industry: The Moderating Role of Hedonism

Journal of Tourism Sciences
Abbr : JTS
2012, 36(8), pp.185-205
Publisher : The Tourism Sciences Society Of Korea
Research Area : Tourism

LEE HWANEUI 1 Kim, In-sin 2 HYUN SUNGHYUP 3

1오색그린야드호텔
2부산대학교 경제통상연구원
3부산대학교

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