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A Comparative Study of Kimchi Supplying and its Serving Condition at Restaurants is South Korea Tourism Provinces

Journal of Tourism Sciences
Abbr : JTS
2012, 36(8), pp.269-295
Publisher : The Tourism Sciences Society Of Korea
Research Area : Tourism

정은희 1 Kim, Hee Eun 2 류정표 3 Sung Hoon Park 4

1세계김치연구소
2세계김치연구소
3세계김치연구소
4세계김치연구소

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