Korean | English

pISSN : 1226-0533 / eISSN : 2713-6388

2020 KCI Impact Factor : 2.37
Home > Explore Content > All Issues > Article View
14 of 15

Development of Multiple-Item Scale for Measuring Customer Satisfaction of University Foodservice

Journal of Tourism Sciences
Abbr : JTS
2012, 36(8), pp.297-315
Publisher : The Tourism Sciences Society Of Korea
Research Area : Tourism

Hak-Seon Kim 1 Yoon, Jihyun 2

1경성대학교
2서울대학교

등재

Statistics

icon477 Viewed

Tools

iconPrint this page

iconSearch PDF

Search PDF

Close X