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A Study on the Effect of Delivery App Usage Properties of Food service Franchisee on the Satisfaction, Business Performance and Intention of Reusing

  • Publisher : The Korean Society Of Computer And Information
  • Research Area : Computer Science
  • Received : November 25, 2020
  • Accepted : December 14, 2020
  • Published : December 31, 2020

Ji-Hyun Song 1 Jo Gye Beom 1

1조선이공대학교

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타입을 선택하세요 :
@article{ART002665504},
author={Ji-Hyun Song and Jo Gye Beom},
title={A Study on the Effect of Delivery App Usage Properties of Food service Franchisee on the Satisfaction, Business Performance and Intention of Reusing},
journal={Journal of The Korea Society of Computer and Information},
issn={1598-849X},
year={2020},
volume={25},
number={12},
pages={305-313},
doi={10.9708/jksci.2020.25.12.305}