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The Correlation Between Dietary Stages and Quality of Life Assessed by SWALQOL in Patients with Dysphagia

Korean Journal of Occupational Therapy
Abbr : Korean J of Occup Ther
2010, 18(4), pp.63-75
Publisher : Korean Society Of Occupational Therapy
Research Area : Working Therapeutics

차태현 1 Jung Min-Ye 2 Bo-In Chung 3 이택영 4

1강남세브란스병원 재활의학과 작업치료실
2연세대학교
3연세대학교
4한서대학교

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