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Development of Bio-Mixed Beverage Using Fermentations of the Sanghwang Mushrooms

Journal of Knowledge Information Technology and Systems
Abbr : JKITS
2016, 11(3), pp.215-221
Publisher : Korea Knowledge Information Technology Society
Research Area : Interdisciplinary Research

권오성 1 Lee, Junwon 2

1보은물산
2배재대학교

등재

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