Journal of Regulation Studies 2021 KCI Impact Factor : 1.61

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pISSN : 1738-7132

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Regulation on the Ingredient Labeling of Foods and Cosmetic Products, in order to Protect the Right of Consumer’s Reasonable Choice and Promote the Competition in the Relevant Market of the Products

  • Publisher : 한국규제학회
  • Research Area : Public Administration

Seung Han Oh 1

1아주대학교

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이 논문은 한국연구재단의 지원을 받아 작성되었습니다.

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타입을 선택하세요 :
@article{ART001889078},
author={Seung Han Oh},
title={Regulation on the Ingredient Labeling of Foods and Cosmetic Products, in order to Protect the Right of Consumer’s Reasonable Choice and Promote the Competition in the Relevant Market of the Products},
journal={Journal of Regulation Studies},
issn={1738-7132},
year={2014},
volume={23},
number={1},
pages={3-60}