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Regulation on the Ingredient Labeling of Foods and Cosmetic Products, in order to Protect the Right of Consumer’s Reasonable Choice and Promote the Competition in the Relevant Market of the Products

Journal of Regulation Studies
2014, 23(1), pp.3-60
DOI : 10.22954/ksrs.2014.23.1.001
Publisher : 한국규제학회
Research Area : Public Administration

Seung Han Oh 1

1아주대학교

등재

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