KJCKorea
Journal Central

@article{ART001549947},
author={신경희},
title={Analysis of halitosis components following by subjective cognition of halitosis and oral state},
journal={Journal of Korean society of Dental Hygiene},
issn={2287-1705},
year={2011},
volume={11},
number={2},
pages={263-275}

TY - JOUR
AU - 신경희
TI - Analysis of halitosis components following by subjective cognition of halitosis and oral state
JO - Journal of Korean society of Dental Hygiene
PY - 2011
VL - 11
IS - 2
PB - Korean Society of Dental Hygiene
SP - 263
EP - 275
SN - 2287-1705
AB - Objectives : This study was performed analysis of Halitosis components following by subjective cognition of halitosis and Oral State in order to provide basic data for halitosis prevention and establish a device to efficiently eliminate halitosis and analyze the factors that affect the halitosis. Methods : 80 adults were participated who visited at the Dental Clinic in Kyoung-gi do, on the period of the March to September in 2010. The obtained results, through the oral examination, halitosis check and interview,Individually, were as followings. Results : According to the ammonia level was a high relationship between sex, CPI, Tongue plaque, DMFT index which were statistically significant (p＜0.05). Total oral gas level was a relationship between VAS, tongue plaque,DMFT index(p＜0.05). The Correlation coefficient between the Hydrogen sulfide level and Methyl mercaptan was estimated as r=0.534(p＜0.01). As for the multiple regression analysis result, there have been selected dimethyl sulfide and Tongue plaque, Gingival index as factors affecting Bridge, Methyl mercaptan level is as factors affecting Hydrogen sulfide level. Conclusions : There was relationship between the periodontal disease and Ammonia gas component, hydrogen sulfide, dimethyl sulfide, methyl mercaptan. Which were statistically significant total oral gas level and oral variables. Such dental caries as the prevention or early treatment of periodontal disease.
KW - halitosis components;oral variables;subjective cognition of halitosis
DO -
UR -
ER -

신경희. (2011). Analysis of halitosis components following by subjective cognition of halitosis and oral state. Journal of Korean society of Dental Hygiene, 11(2), 263-275.

신경희. 2011, "Analysis of halitosis components following by subjective cognition of halitosis and oral state", Journal of Korean society of Dental Hygiene, vol.11, no.2 pp.263-275.

신경희 "Analysis of halitosis components following by subjective cognition of halitosis and oral state" Journal of Korean society of Dental Hygiene 11.2 pp.263-275 (2011) : 263.

신경희. Analysis of halitosis components following by subjective cognition of halitosis and oral state. 2011; 11(2), 263-275.

신경희. "Analysis of halitosis components following by subjective cognition of halitosis and oral state" Journal of Korean society of Dental Hygiene 11, no.2 (2011) : 263-275.

신경희. Analysis of halitosis components following by subjective cognition of halitosis and oral state. Journal of Korean society of Dental Hygiene, 11(2), 263-275.

신경희. Analysis of halitosis components following by subjective cognition of halitosis and oral state. Journal of Korean society of Dental Hygiene. 2011; 11(2) 263-275.

신경희. Analysis of halitosis components following by subjective cognition of halitosis and oral state. 2011; 11(2), 263-275.

신경희. "Analysis of halitosis components following by subjective cognition of halitosis and oral state" Journal of Korean society of Dental Hygiene 11, no.2 (2011) : 263-275.