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@article{ART001288974},
author={Sung-Pil Hahm and SON, SUN ICK},
title={The Effect of Hotel Kitchen Work Environment on Job Satisfaction of Cook and Organization Commitment},
journal={Journal of Tourism Sciences},
issn={1226-0533},
year={2008},
volume={32},
number={5},
pages={275-296}

TY - JOUR
AU - Sung-Pil Hahm
AU - SON, SUN ICK
TI - The Effect of Hotel Kitchen Work Environment on Job Satisfaction of Cook and Organization Commitment
JO - Journal of Tourism Sciences
PY - 2008
VL - 32
IS - 5
PB - The Tourism Sciences Society Of Korea
SP - 275
EP - 296
SN - 1226-0533
AB - This study examines whether kitchen work environment have an effect on the job satisfaction and the organization commitment. The 234 hotel kitchen workers were surveyed by purposive sampling and the data was analyzed to examine 2 hypotheses. Kitchen work environment factors were divided into three factors(human, physical, and safety & sanitation) in this study. Using the three factors as variables, this study analyzed participants’ job satisfaction and organization commitment. The hypothesized relationships were measured using SPSS12.0 through Multiple Regression Analysis. The results of this study indicated that 1) the hotel kitchen work environment factors were statistically significant with the job satisfaction and 2) the hotel kitchen work environment factors were partially significant with the organization commitment.
KW - Work environment;Job satisfaction;Organization commitment
DO -
UR -
ER -

Sung-Pil Hahm and SON, SUN ICK. (2008). The Effect of Hotel Kitchen Work Environment on Job Satisfaction of Cook and Organization Commitment. Journal of Tourism Sciences, 32(5), 275-296.

Sung-Pil Hahm and SON, SUN ICK. 2008, "The Effect of Hotel Kitchen Work Environment on Job Satisfaction of Cook and Organization Commitment", Journal of Tourism Sciences, vol.32, no.5 pp.275-296.

Sung-Pil Hahm, SON, SUN ICK "The Effect of Hotel Kitchen Work Environment on Job Satisfaction of Cook and Organization Commitment" Journal of Tourism Sciences 32.5 pp.275-296 (2008) : 275.

Sung-Pil Hahm, SON, SUN ICK. The Effect of Hotel Kitchen Work Environment on Job Satisfaction of Cook and Organization Commitment. 2008; 32(5), 275-296.

Sung-Pil Hahm and SON, SUN ICK. "The Effect of Hotel Kitchen Work Environment on Job Satisfaction of Cook and Organization Commitment" Journal of Tourism Sciences 32, no.5 (2008) : 275-296.

Sung-Pil Hahm; SON, SUN ICK. The Effect of Hotel Kitchen Work Environment on Job Satisfaction of Cook and Organization Commitment. Journal of Tourism Sciences, 32(5), 275-296.

Sung-Pil Hahm; SON, SUN ICK. The Effect of Hotel Kitchen Work Environment on Job Satisfaction of Cook and Organization Commitment. Journal of Tourism Sciences. 2008; 32(5) 275-296.

Sung-Pil Hahm, SON, SUN ICK. The Effect of Hotel Kitchen Work Environment on Job Satisfaction of Cook and Organization Commitment. 2008; 32(5), 275-296.

Sung-Pil Hahm and SON, SUN ICK. "The Effect of Hotel Kitchen Work Environment on Job Satisfaction of Cook and Organization Commitment" Journal of Tourism Sciences 32, no.5 (2008) : 275-296.