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@article{ART002036281},
author={Kim, Joonhyeong Joseph},
title={Corporate Sustainable Performances in the Flight Catering Supply Chain: Employing the Web Content Analysis and In-Depth Interviewing Technique},
journal={Journal of Tourism Sciences},
issn={1226-0533},
year={2015},
volume={39},
number={8},
pages={195-216},
doi={10.17086/JTS.2015.39.8.195.216}

TY - JOUR
AU - Kim, Joonhyeong Joseph
TI - Corporate Sustainable Performances in the Flight Catering Supply Chain: Employing the Web Content Analysis and In-Depth Interviewing Technique
JO - Journal of Tourism Sciences
PY - 2015
VL - 39
IS - 8
PB - The Tourism Sciences Society Of Korea
SP - 195
EP - 216
SN - 1226-0533
AB - This study aims to conduct an exploratory study in order to understand aspects of corporate sustainable activities across the flight catering supply chain at the corporate level. In order to achieve this purpose, adopting a convenient and criterion sampling strategy, 7 airlines, 3 global flight caterers and 3 global food suppliers were recruited. In addition, to improve the reliability of the data, this study has also conducted 18 in-depth interviews with the flight catering experts (for example, five airlines, three caterers, four food and three non-food suppliers and three logistics companies). As a result of these in-depth interviews, this study has demonstrated three points as follows. First, this study has found that environmental aspects include reducing emissions, conserving natural resources and waste reduction, recycling and packaging. Furthermore, as far as socially sustainable performances are concerned, whilst issues concerning people within the company are dealt with in two ways including basic human rights and welfare issues, those outside the company and their living environment relates to supporting local communities and health and safety/security issues. Second, there have been some differences in the level of adoption between the players when implementing corporate sustainable performances.
KW - Flight catering;Corporate sustainable practices;Corporate sustainable practices;Social sustainability;Qualitative research
DO - 10.17086/JTS.2015.39.8.195.216
ER -

Kim, Joonhyeong Joseph. (2015). Corporate Sustainable Performances in the Flight Catering Supply Chain: Employing the Web Content Analysis and In-Depth Interviewing Technique. Journal of Tourism Sciences, 39(8), 195-216.

Kim, Joonhyeong Joseph. 2015, "Corporate Sustainable Performances in the Flight Catering Supply Chain: Employing the Web Content Analysis and In-Depth Interviewing Technique", Journal of Tourism Sciences, vol.39, no.8 pp.195-216. Available from: doi:10.17086/JTS.2015.39.8.195.216

Kim, Joonhyeong Joseph "Corporate Sustainable Performances in the Flight Catering Supply Chain: Employing the Web Content Analysis and In-Depth Interviewing Technique" Journal of Tourism Sciences 39.8 pp.195-216 (2015) : 195.

Kim, Joonhyeong Joseph. Corporate Sustainable Performances in the Flight Catering Supply Chain: Employing the Web Content Analysis and In-Depth Interviewing Technique. 2015; 39(8), 195-216. Available from: doi:10.17086/JTS.2015.39.8.195.216

Kim, Joonhyeong Joseph. "Corporate Sustainable Performances in the Flight Catering Supply Chain: Employing the Web Content Analysis and In-Depth Interviewing Technique" Journal of Tourism Sciences 39, no.8 (2015) : 195-216.doi: 10.17086/JTS.2015.39.8.195.216

Kim, Joonhyeong Joseph. Corporate Sustainable Performances in the Flight Catering Supply Chain: Employing the Web Content Analysis and In-Depth Interviewing Technique. Journal of Tourism Sciences, 39(8), 195-216. doi: 10.17086/JTS.2015.39.8.195.216

Kim, Joonhyeong Joseph. Corporate Sustainable Performances in the Flight Catering Supply Chain: Employing the Web Content Analysis and In-Depth Interviewing Technique. Journal of Tourism Sciences. 2015; 39(8) 195-216. doi: 10.17086/JTS.2015.39.8.195.216

Kim, Joonhyeong Joseph. Corporate Sustainable Performances in the Flight Catering Supply Chain: Employing the Web Content Analysis and In-Depth Interviewing Technique. 2015; 39(8), 195-216. Available from: doi:10.17086/JTS.2015.39.8.195.216

Kim, Joonhyeong Joseph. "Corporate Sustainable Performances in the Flight Catering Supply Chain: Employing the Web Content Analysis and In-Depth Interviewing Technique" Journal of Tourism Sciences 39, no.8 (2015) : 195-216.doi: 10.17086/JTS.2015.39.8.195.216