본문 바로가기
  • Home

2009, Vol.33, No.2

The Trend of Leisure Research Appeared in Tourism Journals in Korea
Lee, Jin-Hyung , Shim, Jae-Myung | 2009, 33(2) | pp.9~30 | number of Cited : 49
Online WOM Communication for Restaurant Reviews Evaluation on Restaurant Customer's WOM Disposition
Chong,Yu-kyeong , Kim Hee Eun | 2009, 33(2) | pp.31~52 | number of Cited : 25
Application of Gambling Passion Scale to Internet Gambler
Lee, Choong-Ki , LEE, BONGKOO | 2009, 33(2) | pp.53~72 | number of Cited : 18
Effects of Perceived Service Quality on Trust, Customer Satisfaction and Customer Loyalty in College and University Food Services
Kim Hyeon Cheol , Kim Min Ja , Kang Eun Sook | 2009, 33(2) | pp.73~97 | number of Cited : 17
The Leisure-Psychological Model of the Temple Stay Experience
Jeong Yoonjo , Chun, Byung-gil | 2009, 33(2) | pp.99~122 | number of Cited : 39
The Role of Willingness to Participation Behavior on the Loyalty toward Festival: Moderating Role of Perceived Behavioral Control
Bae ki Chel , 신학진 , Hwang Yoon Yong and 1 other persons | 2009, 33(2) | pp.123~143 | number of Cited : 8
Effects of the Introduction of Knowledge Management on Financial Performance of Travel Agencies: The Case of Chungcheongbuk-do
Ahn, Hyeon-Mo , Kim, Kyung Sook | 2009, 33(2) | pp.145~163 | number of Cited : 8
Tourists' Preference for the Content Type and Functional Features on DMO Websites: Focusing on Chinese Tourists Visiting Macau
Soojin Choi | 2009, 33(2) | pp.165~189 | number of Cited : 1
A Case Study of the Tour Program Design:The Case of the Kim Sat-got's Storytelling Program
Park, Han Sik , PARK YONGSOON , Ko, Dong Wan | 2009, 33(2) | pp.191~208 | number of Cited : 26
Estimating the Economic Value of Agricultural Landscape Using A Contingent Ranking Method: The Case of the Buckwheat Field in Bongpyong
Song, Woon-Gang | 2009, 33(2) | pp.209~225 | number of Cited : 6
An Exploratory Study of Tourism Information Creation and Acquisition Change under the Web 2.0 Environment: With a focus on bulletins of travel agencies and UCC
james choi | 2009, 33(2) | pp.227~244 | number of Cited : 8
Personality characteristics and service interaction types affecting on emotional labor:The case of employees of hotel restaurant and family restaurant
Associate Professor | 2009, 33(2) | pp.245~265 | number of Cited : 14
Determinants of Selecting the Upper-Class Air Flight Seats
Yoon, Jae-Suk , Park, Jung-Hwa , Cho, Yong-hyun | 2009, 33(2) | pp.267~286 | number of Cited : 10
Determinants of Japanese Tourism Demand for Korea
Jin-Seok Park | 2009, 33(2) | pp.287~302 | number of Cited : 32
Motivation and Characteristics of the Touriststo the Natural World Heritage Site:‘Jeju Volcanic Island and Lava Tubes’
Minjae Oh , Hoosuk Lee , yang seung yong | 2009, 33(2) | pp.303~326 | number of Cited : 14
The Influence of Hotel Service's Physical Environment on Customer Value and Behavioral Intention
현경석 , Han jinsoo | 2009, 33(2) | pp.327~347 | number of Cited : 95
Comparative analysis of festival satisfaction factors:a comparison of festival stakeholders
Kyongmo Lee | 2009, 33(2) | pp.349~368 | number of Cited : 36
Effects of Job Characteristics and Employee Personalitieson Job Satisfaction of Hotel
Kim, Kwon-Soo | 2009, 33(2) | pp.369~391 | number of Cited : 34
Determinant of the Performance in Global Air Carriers' International Lines:An Integrated Approach at the Firm land Business Level
양지연 , Yuncheol Lee , Dong-Sung Cho | 2009, 33(2) | pp.393~412 | number of Cited : 1
The Influence of Function as a Mentor in the Hotel Structure on the Organizational Commitment
Kim,Bong-Kyu | 2009, 33(2) | pp.413~431 | number of Cited : 3
A Study on the Effects of Supervisor Leadership on Trust and Organizational Commitment of Hotel Employees in Jeju ㅍ
Cho, Ik-Joon , Sangun Oh , Moon-Soo Cho | 2009, 33(2) | pp.433~453 | number of Cited : 21
Optimal Korean Inbound Tourist Market Mixes Using financial Portfolio Theory
Kitae Kim | 2009, 33(2) | pp.455~475 | number of Cited : 1